Binders and hydrolised flour

Belourthe produces any type of binder or hydrolised our you need as part of a complete range of reliable and safe cereal ingredients.

• The bases can bring nutritional benefits to food products as they preserve all the components of the cereals (proteins, fibres, minerals)
• Unique functional properties so the flours can provide an optimal taste, texture and firmness to hot or cold preparations
• Products with different levels of viscosity can be supplied
• Tailor made pregelatinised ours
• Perfect water absorption during cooking and give a sweet taste without adding sugar